Local, All-Natural Meats | The Farm Stand

Beef Chuck Arm Pot Roast

The beef chuck arm pot roast comes from the shoulder area. It is usually used for roasts or when cubed for stews. This cut contains bones, which add to the flavor when cooked. This cut has a robust flavor and is exceptionally tender when slow cooked.

main image from: Life Made Simple; lifemadesimplebakes.com

WW Friendly, Made in Ohio, Keto Friendly, Gluten-Free, All Natural

Made In:

Net Carbs:

WW Smart Points: